Monday, January 11, 2010

Ummmmm Good!!!!

Before I even get started on this post, I am aggrivated that I didn't take a picture of this lucious concoction that I thought up all by my self. I didn't but I am going to tell you just how good it is and how to make it.

I had the ladies from my HCE club here today. It is the beginning of a new year and we had a lot of things to talk about. We are for Family and Community and we do a lot of good things. That is another story and maybe I have posted on that before.

Anyhow, there are a lot of good cooks in this group and I wanted something different. I also wanted something with CHOCOLATE. I have been off chocolate since Christmas and thought 2 weeks was long enough. I needed a fix. I recently ate a dessert with this wonderful chocolate layer on the bottom and decided to use that for the beginning. I also wanted fruit and thought about a citrus sauce. The fruit is the healthy part (if there is one). This creation turned out pretty good but I am not sure what I am going to call it.

Maybe I will call it Marilyn's Magnificent Dessert

Choclate layer:

One Devils Food Cake Mix
3/4 cups Butter (calories, calories, calories)
1 egg

Mix together until a thick dough forms (cookie type dough) and press into a large pan. (mine was just larger that a 9X13 but a 9X13 would probably be okay.) Bake for 18 minutes at 350 degrees. Remove from oven and flatten the crust out as it will rise when baking. You want it have a crust effect to put the next layer in.

Cream Cheese Filling:

8 ounces low fat cream cheese
1/4 cup lemon juice
1/2 cup powdered sugar
container of cool whip (I used 1- 8 oz container and about 1/3 of another for the pan I was using)

Beat this mixture until light and fluffy and put on the cooled chocolate layer. Refrigerate.

Citrus Sauce

1 cup Sugar
3 tablespoons cornstarch
1 cup orange juice
1/4 cup lemon juice

Mix the sugar and cornstarch and add the juices, bring to a boil while stirring. Boil for 1 minute. Remove from heat. Mixture will thicken as it cools. If it is too thick when cooled, just add a little water or more juice to get to the consistence that you like.

Fresh or frozen berries. I used blueberries, blackberries and strawberries.

To assemble, Just do each piece as you put it on a serving dish or let individuals do their own thing.

Cut the cheesecake into pieces of your liking and top with the cooled citrus sauce. Top with berries. (I did not sweeten the berries.)

This was so good. And all gone. Too Bad, I wish I had thought about doing a post on it and you could see just how good it is for yourself. Try it, you'll like it.


Vic said...

That sounds absolutely delicious spelling?! Sounds like a yummy treat to enjoy- thanks for sharing the recipe

Dawn said...

Yum. That sounds so good! I'll have to try it!

Andi said...

Now, when will I have an excuse to try this?

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